1 small onion, chopped
1 package of taco seasoning
1-15 oz. can diced tomatoes
1-15 oz. can corn
1-15 oz. can kidney beans, drained
1-15 oz. can pinto beans, drained
4 cups of water
Brown ground beef and onion in a skillet, then drain. Place ground beef mixture, taco seasoning, tomatoes, corn , kidney beans, pinto beans and water in a pan on the stove. Simmer for 30-40 minutes.
To Freeze: Place in Freezer Bags and Freeze Flat
To Serve: Thaw soup and heat thoroughly in a sauce pan.
Can serve with:
Grated cheddar cheese
Sour cream
Frito's corn chips
Corn bread
Recipe provided by Lydia
Made this for dinner last night! Super easy and YUM! We had it topped with Cheese.
ReplyDeleteTeam Comments:
ReplyDeleteMeal served 4-5 or more
Instructions were really easy to follow
Most of our families liked it.
Only complaint...lots of beans :) but still pretty tasty