Easy Meatloaf

2 lb. lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
2 eggs, beaten

To Freeze: Place meat, stuffing mix, water and eggs sauce in bowl. Mix together. Place contents into a gallon sized ziplock bag.

To Serve: Heat oven to 375°F. Bake 1 hour or until done

Recipe Provided By Lydia